HOW TO COOK SPAGHETTY

B. HOW TO COOK SPAGHETTY

Spaghetty

A. Spaghetty ingredients :

•      Spaghetti noodles 250gr or as needed 
•      Ground beef or sausage (in a supermarket there)
•      Tomato sauce / chili (1 bottle)
•      Cornstarch (± 2 tablespoons)
•      1 cloves Onion (sliced ​​as thin as possible)
•      8 Garlic (chopped up finely)
•      Cheddar
•      butter
•      Cooking Oil
•      Oregano powder (1/2 scoop)

B. How to Make Spaghett :  

1. Oil water to boil and fill 1lt cooking oil 2 tablespoons. Then enter the spaghetti, add powdered oregano and ground beef or sausage. Stir until the noodles begin to inflate.
2. After the spaghetti noodles cooked, remove and drain until the water is gone.
3. Pour the sauce into the skillet. Taste the sauce you made ​​earlier to taste savory
4. Put the noodles into the sauce that you have created.  
5. The spaghetti noodles stir until sauce seasoning evenly.  
6. Serve with a big plate with your family. 

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