HOW TO COOK VEGETABLE SOUP

I. HOW TO COOK VEGETABLE SOUP

Vegetable Soup

A. Vegetable Soup Ingredients

• 1 leek, washed, cut to taste
• 2 stalks celery
• Fried onions, for topping
• Water, to taste
• 1 carrot, peeled, washed, cut to taste
• 1 piece of cauliflower or cauliflower, washed and cut into pieces
• 1 piece of broccoli, washed, cut into pieces
• 1 oz peas, rinsed

B. Vegetable Soup Seasoning

• Salt, to taste
• Flavor, taste
• 1 teaspoon pepper
• if you do not want to bother to use any seasoning soup racik of Indofood or other brands.

C. How to Cook 

• Heat water to boil, put carrots, cauliflower, broccoli, wait until 3/4 cooked.
• Enter the peas, leeks, and celery.
• Add the spices, stir, turn off the heat and serve with a sprinkling of fried onions.

D. Tips 

• If you want to add in a vegetable soup macroni, how after vegetable soup cooked, add macroni then turn off the flame. because then the software itself because it will macroni broth soup is still hot.
•  If you want to add chicken or shrimp or chicken claw in a vegetable soup, how to enter the chicken after boiling water is cut a little small, after a half-baked, insert a new vegetable.

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